Description
Recipes for appetizers, salads, soups, pastas, main dishes, and desserts. Everything you need to know to dominate the secrets of culinary art. A very useful magazine for the modern kitchen. Best features: Delicious, nutritious, and low-calorie recipes. Creative ways to use simple ingredients. Cooking has never been so easy.
Dimensions: 20.5 x 27.5 cm
Pages : 32 Full-color illustrations
Author:
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